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Seats are still availabe for this unforgettable beer dinner!  Farmers Tan, Heavy Weizen, Hop Sun, Mokah & Oak-Aged Unearthly on tap and in your glass this Friday, August 27th!  Make your reservations TODAY – call 843-881-4711

Updated 8/28/2010–

This event was definitely a night to remember – see the pictures here

All good things must come to an end and we can’t think of a better way say ‘goodbye’ to Summer and ‘hello’ to Fall than with a blow-out beer dinner.  Our chefs have been studying the tasting profiles of some of the greatest Southern Tier brews to bring you a menu that pairs like no other.  Join us in our main dining room Friday, August 27th for an evening full of good food and grand brew.

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Save the date:

For reception bottomless Southern Tier Heavy Weizen will be served.

I
Herb crusted Yellowfin Tuna with Local Watermelon, Feta Cheese, Oregano Infused Oil and Red Pepper Coulis
Southern Tier Hop Sun

Southern Tier Farmers Tan

III
Horseradish Crusted Beef Short Ribs with Tomato Concasse
Crispy Shallots atop a Lowcountry Succatash
dressed with Unearthly IPA Au Jus

Southern Tier Oak-Aged Unearthly IPA

IV
Traditional Tiramisu with Mokah Lady Fingers

Southern Tier Mokah

Valuable Beer Info below:
 
Growler Hour 4/28:
 
     New Holland Black Tulip Trippel Style Ale
     Bear Republic Apex Double IPA
     Southern Tier Choklat Imperial Stout
 
Today’s growler hour will feature beers that best represent their style.  The New Holland Black Tulip Trippel is a Belgian-Style Triple that clocks in at 9.00% ABV.  Ask our servers to pour you a ‘Tulip Julius’ – our own rendition of the “Monkey Julius” made famous by PYT in Philadelphia.  The ‘Tulip Julius’ is served up 1 part orange juice, 3 parts Black Tulip, with a splash of champagne on top!  We’ll be serving ‘Tulip Julius”s all afternoon – so if beermosas are your thing, we’ve got you covered. 
 
Bear Republic Apex is any hop-fanatic’s friend. This West-Coast style Double IPA clocks in at 8.10%ABV and features all the hop pine resin a hop head can handle.  Nice balance between hop and malt make this brew easy to have two pints of.  Mmmm good!
 
Southern Tier Choklat is for the beer lovers who need flavor.  Whether it’s your girlfriend craving chocolate, or your bearded beer loving friend needing something thick and malty to wrap up a days work, Choklat is an Imperial Stout that your tastebuds will invite back!  It’s subtle and smooth as a finely made cigar and will stand up to any soberness with 11.00% ABV.  This is a seasonal from the Lakewood, NY brewery and won’t be seen on tap anywhere when it’s gone!
  
The bottles have arrived…
COAST 32/50 Kolsch, Hoppin’ Frog D.O.R.I.S., Hoppin’ Frog B.O.R.I.S. “Cellar Aged 1 year”, Southern Tier Oak-Aged Un*Earthly Imperial IPA, Lagunitas Hairy Eyeball & Wilco Tango Foxtrot, Cascade Kriek Ale, Cascade Apricot Ale & more…
 
Know a Winelover?
Tonight (4/28) Winemaker Larry Langbehn of Ledgewood Creek Winery will be at Laura Alberts to talk about his grape juice.  During our dinner hour from 5:00-9:00, we will be serving a 3 course prix fixe dinner.  Check out the menu, if you’re used to eating ramen noodles and drinking wine, the menu might blow you away.  If you love your mother, you will get Larry to sign a bottle of his grape juice with one of our gold paint markers.  Mary or Karen will wrap it up all nice for mom and you can check it off your list. 
 
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For twitter specials, tap & event info, and other nonsense follow: LauraAlberts
 
Cheers,
 
Elliott Elsey
Beertender & Craft Beer Enthusiast
Laura Alberts Tasteful Options
891 Island Park Drive
Charleston, SC 29407
843-881-4711