Weekly Update August 23-27
Southern Tier ‘Endless Summer’ Beer Dinner
- The Menu & Beer Lineup
- Friday, August 27th (this friday)
- 4-Course/5-Beer dinner $45 per person (food & beer included in price)
- Bottomless Heavy Weizen – this imperial hefeweizen clocks in @ 8% ABV dinner guests will have access to a bottomless glass of Heavy Weizen
- Have a friend or spouse that doesn’t like beer? We’ve paired wines as well!!
- Call 843-881-4711 immediately to book your reservation for this unforgettable dining experience.
Weekly Dinner To Go Menu
- Monday: Shrimp & Artichoke Pasta tossed with White Wine, Tomatoes, Shallots & Spinach
- Tuesday: Southern Fried Pork Chop with Garlic Mashed Potatoes Butter Beans, and White-Pepper Gravy
- Wednesday: Mexican Lasagna with Ground Sirloin
- Thursday: Baked Greek Chicken over Lemon Seasoned Pasta
- Friday: Meatloaf with Mashed Potatoes & Gravy
Growler Hour Wednesday
- Bear Republic Racer X will be on tap!
- New Growler Hour Offers and Discounts!
- RateBeer Reviews of Racer X
- BeerAdvocate Reviews of Racer X
Don’t forget – we now serve dinner of Wednesday nights – here is the full menu!
Cheers,
The Laura Alberts Crew
Laura Alberts Tasteful Options
891 Island Park Drive
Charleston, SC 29492
843-881-4711
Facebook: Laura Alberts Tasteful Options
Beeradvocate: LauraAlberts
Twitter:LauraAlberts
Double Wit puts the previously mentioned brews to shame. It’s good in the bottle and great on tap. Oh, guess what? It’ll be on tap this Wednesday at Laura Alberts! Southampton rep 




Bacon Caramel
Parmesan & Basil (garden basil)