Our growler station lineup features the likes of several Double IPA’s  Bear Republic APEX, Boulder Mojo, Breckenridge Small Batch 471 Double, and more!  For those looking to cool off with a light beer, COAST 32/50 Kolsch and Bells Oberon will be on tap tomorrow evening from 5-7!  Ooh – la – la!  It’s like a mid-week vacation from reality! Come by and check out our new Spring Dinner menu.  Every Wednesday, our kitchen is open ’til 8pm.

This week is Family Circle Cup and man, have we got some great beer and wine lined up for YOU!  Tomorrow we will have beer on tap in our courtyard all day!  Breckenridge Brewmaster Todd Ursy will be In-Store from 5-7 to talk shop!  We’ll have Avalanche and Small Batch 471 IPA on tap!  Stop by and meet the man behind the curtain!

Also today, come enjoy a cold Allagash White or your favorite brew from local favorite, COAST!  That’s right! We’ll have COAST on tap for the first time at Laura Alberts!  We are very excited to be offering the beer of the stellar local craft brewery!  Come on out for a good time, the weather is sure to be great!

 5-Course/6-Beer Dogfish Head Dinner with founder/brewmaster Sam Calagione (4/22)
That’s right! Craft beer rockstar Sam Calagione of Dogfish Head will be at Laura Alberts next Thursday 4/22 for a 5-Course/6-Beer Dinner!!  Sam will walk us through his beers and share the story of Dogfish Head with guests.  This dinner is a true Craft-Beer lovers DREAM.  Seating Limited.  We are super excited for Sam to be in town and in at our restaurant!  Menu and Beer selection should be finalized this afternoon/tomorrow.  Right now possible beers to attend are:
 
Midas Touch- made with Saffron, Honey and Muscat grapes
Pangaea- Ginger beer with ingredients from every continent
Black & Blue- Belgian Strong ale with Blueberries and Blackberries
Palo Santo Marron- Brown Ale oak aged in Palo Santo Wood
90 Minute- double IPA
Aprihop- 60 Minute IPA with Apricot nectar
Immort Ale- brown Ale with vanilla, maple and oak
 
Food Menu posted HERE. 
 
Reservations Only.  Seating is limited.  $55 per person (plus tax & grat.)  Please make your reservations today.  This event will sell out quick!
 
New Bottles
Hoppin’ Frog “Cellar-Aged One Year” BORIS
Hoppin’ Frog DORIS
& much more!

 Wednesday, April 14th Brewmaster Todd Ursy will be in-store to talk up the latest from Breckenridge Brewery.  Tap selections will feature Avalanche and Small Batch 471 IPA.  Stop by between 5-8 for to brew-chat with Todd, maybe grab dinner if your appetite catches wind of our new Wednesday Dinner Menu!