
Our next beer dinner is with Charlestons’ newest craft brewery, Holy City Brewing! This 4-course/5-beer dinner will feature new and experimental brews.
DATE: Thursday, January 19th
TIME: Reception* 7:00, Dinner 7:30
MENU: Click Here To View
COST: $45 + tax & gratuity
RESERVATIONS ONLY, Reserve your seat today – phone 843-881-4711 or e-mail LauraAlbertsInfo@gmail.com subject line: Holy City Dinner Reservations
*During Reception we serve a ‘bottomless’ portion of a specific beer, so be sure to arrive at 7:00 to get your fill!
| June 16, 2011 |
| 7:00 pm | to | 9:00 pm |
Join us Thursday, June 16th for an evening with Westbrook Brewery!
Guests will be greeted with bottomless pints of Westbrooks Citra Rye Pale Ale.
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Beer Lineup:
IPA – 6.8% abv massive hop flavor and aroma
Cask of Belgian Mild – 4% abv medium-bodied roasted and fruity
Quad – 9.5% abv full-bodied, fig, plum & raisin
White Thai – 5% abv light lemon candy, citrus fruit, spiciness from the ginger
Westbrook Dinner Menu
Reception
Citra Rye
I
Crunchy Thai Shrimp Roll with Mung Bean Relish
IPA
II
Belgium Glazed Local Beets
Pecans, Chevre & Balsamic Mesclun
English Mild Cask
III
Blue Cornmeal Crusted Amberjack
Quad Gastrique and Succatash of Crab,
Corn Arugula & Bacon Lardon Mignonette
Belgian Quad
IV
White Thai Lemon Crepe
Citru Custard & Candied Ginger Corriander Dust
White Thai
Reservations Only – phone 843-881-4711
| May 19, 2011 |
| 7:00 pm | to | 9:00 pm |
Join us Thursday 5/19 for a funfilled evening with Georgia’s best, SweetWater Brewing Company! As dinner guests arrive, they will be greeted with a pint of special cask-conditioned SweetWater one-off Sippin’ On Sunshine! Tastebuds will be burning with citrus-covered amplified sun in this IPA that’s been soaking with orange peel, Centennial & Amarillo hops for 3 weeks! It’s uber fresh and pints are bottomless, so drink up!
The rest of the evening holds Road Trip, IPA, Dank Tank: Mean Joe Bean, & Happy Ending all paired perfectly by Chef Matt Brigham to make your tastebuds jump as we welcome summertime beers into season!
Menu coming soon!
We’ll be drawing the name of a very special person who will win a VIP tasting at SweetWater Brewery complete with gas card & hotel accommodations! Every pint consumed between now & the Sweetwater Beer Dinner enters the imbiber’s name into a raffle which will occur during the beer dinner 5/19! So put on your drinkin’ boots, come drink a Sweetwater and get your name in this raffle!

This coming week join us for our SweetWater Beer Dinner! The folks at SweetWater have sent us a uber-special CASK conditioned beer called Sippin’ On Sunshine, a one-off of SweetWater IPA that’s been soaking in cascade & amarillo hops and orange peel! This very sessionable brew will be available as a bottomless option at the dinner – so ask your server for more! SweetWater Dank Tank Mean Joe Bean, SweetWater IPA, SweetWater Road Trip, & SweetWater Happy Ending will be on tap! Chef Matt Brigham will be pairing these brews with some delicious delights!
When: Thursday 5/19 7:00 Reception, 7:30 Dinner
Cost: $45 + tax & gratuity
Bottomless SweetWater cask: Sippin’ On Sunshine!
Menu coming available soon!
Have a friend who you wanna bring, but they don’t drink beer? No problem, let our sommelier pair wine’s that fit each course and your tastebuds!
FREE VIP, GAS CARD & HOTEL GIVEAWAY!
Now until the dinner, every pint you drink enters you into a raffle to win a FREE VIP trip to Sweetwater Brewery! How about that!? So put on your drinkin’ boots!
Categories: Beer, Culinary Tags: #beer dinner, #daniel island, bottomless beer, Cask, Charleston Events, FREE, Gas card, Sippin' on Sunshine, Sweetwater, VIP tasting

UPDATE: 3/28/2011 -
Due to the overwhelming response to the Rogue dinner menu and lineup – we are no longer accepting reservations! If you’re interested in attending a beer-dinner at our establishment, check out our upcoming beer dinners and book your reservations soon!
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Thursday, March 31st – Join us for an unforgettable evening with Rogue Ales. As an Oregon based brewery, Rogue has been brewing up great beer since 1988. Come taste some stars of their lineup and find out what they’re brewin’ up for the future!
Menu & Details
(Click for menu & brew lineup)