Charleston City Paper Dec. 30 edition named Laura Alberts’ craft beer selection as one of Charleston’s top 10 food trends of the decade. As quoted in City Paper, “If it’s not enough to choose from dozens of unusual brands now on tap at the evergrowing number of  local beer-centric bars, you can now get a growler filled and take it home from place like…Laura Alberts on Daniel Island. Long live beer.”   page 49

The Dark Beer brings out the beefy flavor.  Click on this Epicurious web site to get the entire recipe.

Laura Alberts always has dark beer on tap and in bottles.